In some parts of the USA pulled pork is a sought after food and to be a good cook try it sometime as pork is so common here in the Philippines
It is basically shredded port with barbeque sauce so delicious try it new fad
Here are links for receipes
http://www.foodnetwork.com/recipes/tyler-florence/pulled-pork-barbecue-recipe.html
http://www.chow.com/recipes/30356-easy-slow-cooker-pulled-pork
http://allrecipes.com/recipe/bbq-pulled-pork-sandwiches/
YOUR RECIPES ONLINE links
Posted by fan on Sunday, August 18, 2013 at 1:07 AMclick the links below to visit the site to read many new recipes
http://online-cookbook.com/goto/cook/tcbr/*
http://www.cookbooks.com/cookbooks_recipes/index.asp
http://www.bettycrocker.com/
http://www.food.com/books/
http://www.delish.com/recipes/
http://allrecipes.com/
http://www.gourmet.com/
http://www.epicurious.com/
http://www.myrecipes.com/
http://www.ichef.com/
http://recipesource.com/
http://www.your-recipes-online.com/
http://www.delish.com/recipes/
http://www.recipe.com/
http://goodrecipesonline.com/
http://www.betterrecipes.com/
http://recipeland.com/
http://blogchef.net/
http://www.easy-recipes-online.com/
http://www.aarp.org/food/recipes/
http://www.bhg.com/recipes/
ChefSteps Offers Free Online Culinary Lessons from Modernist Cuisine Alumni
Posted by fan on Monday, October 1, 2012 at 1:53 AMModernist Cuisine is a revered cookbook and encyclopedia, but at $625, the six-volume (52 pounds!) collection is out of reach for most of us. That's ok. ChefSteps, run by creators of Modernist Cuisine, will teach you the art and science of cooking—for free via online courses.
The courses offer step-by-step lessons with videos even quizzes and tests
(which you can skip if you want). You'll be able to ask the ChefSteps team
questions during online office hours too.
Preview the first course now and sign up to start learning modern cooking techniques.
Preview the first course now and sign up to start learning modern cooking techniques.
Cook Taste Eat Teaches You to Cook with Free Daily Emails and Videos
Posted by fan at 1:51 AM
Cook Taste Eat is a great new resource for both budding and advanced home
cooks. The site presents a daily video each day teaching you chef techniques and
tricks, and at the end of each week it all culminates in a tasty new meal.
Sign up below for this free cooking class for food lovers.
Sign up below for this free cooking class for food lovers.
Make 17 Meals from One Chicken
Posted by fan on Sunday, May 30, 2010 at 11:36 PMFood blog Cheap, Healthy, Good is all about stretching food frugality very, very far, while keeping the meals tasty and leftover-friendly. An older post illustrates how one roast chicken can make 17 meals for a total of $26.
click here to read more
Philippines Manila: Innovating on the culinary school experience at GCIC
Posted by fan on Thursday, January 7, 2010 at 10:21 PM
Manila Thursday, 07 January 2010 Business Mirror: Enrolling in a culinary school, one expects to learn the best techniques in cooking and preparing food from top-caliber chefs. It sounds promising, even tempting, but there is one ingredient lacking to perfect the course—and that is learning life skills. The Global City Innovative College (GCIC) gives more than just knife skills as it puts premium in character building among its students.
The GCIC’s eight-month Diploma in Culinary Arts program offers students with the best facilities, faculty, curriculum, partnerships and career pathways. “We believe that the purpose of education is not just simply to learn to earn a living but to live,” GCIC marketing head JB BolaƱos said. Continue reading here http://businessmirror.com.ph/home/life/20628-innovating-on-the-culinary-school-experience.html
Their website is here http://www.gcic.edu.ph/courses/culinary/
The GCIC’s eight-month Diploma in Culinary Arts program offers students with the best facilities, faculty, curriculum, partnerships and career pathways. “We believe that the purpose of education is not just simply to learn to earn a living but to live,” GCIC marketing head JB BolaƱos said. Continue reading here http://businessmirror.com.ph/home/life/20628-innovating-on-the-culinary-school-experience.html
Their website is here http://www.gcic.edu.ph/courses/culinary/
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